The food that I can’t live without is..
seafood!
So for my birthday I just had to have some seafood. We had prawns & whole crabs. What better way to enjoy those foods than in a roll with some seafood sauce.
I have been using this seafood sauce recipe for many years & I have it written on a recipe card, That means that I have no idea where I got it from or who’s recipe it is but who ever made this recipe, deserves a medal. Yep, it is that good!
You will need…
1 cup of mayonnaise
1 tablespoon of tomato sauce
1 tablespoon of Worcestershire sauce
1 teaspoon of fresh lemon juice
1/2 teaspoon of curry powder
1/2 cup of whipped cream
Mix all of the ingredients gently in a bowl until combined.
Cover & leave in the fridge for 1 hour so that the flavours develop.
Serve with fresh seafood of your choice.
This would be a perfect sauce to serve with all of your Christmas seafood.
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Please & thank you







